MARINA DEL REY: With the temperature climbing and Spring OFFICIALLY here, what better way to TURNUP #MzzQeatz , than by featuring one of the most brightest, and poppin’ brunches around town? Sunny Spot (a cook shop) is conveniently located on Washington Blvd off of Abbot Kinney, and right up the street from Venice Beach. They’ve brought back their Weekend Brunch, and with quite the splash.
Once you’ve been sat and your cute, quirky server has arrived, wake up out of your morning haze with a side of Chef Roy Choi’s nationally coveted house-made granola with oats, brown sugar, fruity pebbles and fresh fruit for the table. Order yourself the Roasted Veggie Omelette, a fritatta-style omelette made with in-season roasted vegetables, spotted with goat cheese and served with crispy jerk-seasoned potatoes. Definitely add a side of applewood smoked bacon to the mix if you have carnivorous tendencies.
If you’re feeling a little bold and have the crude tongue of a Caribbean Pirate order up the MUH-FK’N MOFONGO and Eggs, a sweet and savory combo of mashed ripe plaintains, applewood bacon, fennel, garlic, fresh herbs, ginger oil, and topped with two eggs, over-easy style.
Indulge yourself in the hip-hop Caribbean beats of Damian Marley on the sun-splashed patio, while sipping on one of your $12 bottomless drinks which consists of either a Mimosa, Cava, Jerk-salted rim Bloody Mary, or lightly sweet and tart Rum Punch.
Hate making decisions first thing on a glorious weekend afternoon? Don’t worry. You don’t have to choose just one, you can switch up your preference of brunch booze! Start with a tingly Mimosa to awaken your senses, and end with a Rum Punch to the head…
Pace yourself though, you still have to make your way up the street for some late afternoon perusing over on Abbot Kinney.
Brunch #TURNUP at Sunny Spot! (822 Washington Blvd. Venice, California 90292)